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TRADITION + CREATIVITY

THE FRESHEST INGREDIENTS / UNIQUE CULINARY MINDS

 

At Christians Bistro, we are dedicated
to traditional, homemade foods prepared with the freshest ingredients.

 

Our menu and daily specials show our attention to detail, with fresh fish flown in daily and vegetables purchased directly from our region, made-from-scratch sauces and smoked meats.

We are fortunate to live and work in a state that is abundant with agriculture, so we are committed to "buy local, buy Wisconsin."

With an expansive and unique wine list, a cozy, yet energetic atmosphere and attentive, precise service, our goal is to make you feel indulged and feel at home during your dining experience.

 

 

Phone

(715) 344-3100

Location

3066 Village Park Dr.
Plover WI 54467

Hours

Tue - Fri Open at 11a with seating until 8p


Sat: Open at 10:30 am, with seating until 8:00 pm 

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Wines

Be sure to also check out our extensive seasonal cocktail & craft beer lists to compliment your meal!

Chef's Spring Wine Dinner

SUNDAY, APRIL 26

7 courses w/ wine pairing

Doors open at 5:30pm and dinner will begin at 6:00pm

$85/person - includes all food and wine pairings

Call 715.344.3100 for more information and to reserve your spot!

 amuse

Crudo Trio

Yellow Fin Tuna, Hawaiian Opah & Alaskan Salmon

 NV JP Chenet Brut

 

 one

Grilled Nantucket Sea Scallop Mousse Roulade

Kale and Lemon-Caper Aioli

 2014 Chateau Saint Florin Bordeaux Blanc

 

 two

Watercress Caprese Salad

Parma Ham, Pickled Asparagus, Burrata Cheese, Heirloom Tomatoes and Basil-Balsamic Vinaigrette

 2012 Louis Max Saint-Veran Blanc

 

 three

Court Boullion-Poached Halibut

Homemade Citrus-Tomato Fettuccine, Red Onion, Spinach, Parmesan Crisps and Poulette Sauce

2012 Ermitage du Pic Saint Loup ‘Cuvee Sainte Agnes’

 

four

Pan-Seared Lamb Loin

Tri-Colored Fingerling Potatoes, Caramelized Fennel and

Sorrel Sauce

2010 Chateau de Montfaucon ‘Baron Louis’ - Lirac

 

five

Grilled Angus Beef Filet

Roasted Parsnips, Beet Chips, Pearl Onions, Oyster Mushrooms and Cognac Demi-Glace

2012 Chateau Saint Andre Corbin Saint Georges/Saint Emilion

 

 dessert

TBA

Chef's Cooking Demos

Doors open at 6pm for appetizers and a cash bar. Demo begins at 7pm.

Each course includes a wine pairing!  $60/person covers all the food and wine pairings for the evening.

Call 715.344.3100 to reserve your spot!


MONDAY, APRIL 20

Cedar Plank-Roasted Wisconsin Trout

Fingerling Potatoes, Sizzled Leeks, Baby Arugula and Creamy Horseradish Dressing

                              

Buttermilk-Fried Chicken & Waffles

Steen’s Cane Syrup, Caramelized Onions, Nueske’s Bacon and Salted Butter

 

MONDAY, MAY 11

Fresh Herb Gnocchi

Blue Crab, Grilled Asparagus and Sweet Pepper Coulis

                                                   

Chipotle Chicken Tostadas

Refried Red Beans, Smoked Avocado Guacamole and Tomatillo-Tequila Salsa

 

Book an event with us

Christian's Bistro offers food of the very highest quality with wines to match, combined with knowledgeable and friendly service. Whether you are hosting a private party in our cozy dining room or catering in your own home, we are pleased to help you customize and personalize any of your special occasions, including wedding rehearsals, business meetings or company gatherings, quiet romantic evenings and reunions with your friends or family.

To book a private party or catering, please contact Kelly Krueger at chefchristiansparties@gmail.com or use the e-mail form and include the date of your event, time, number of people, type of service you are requesting (i.e. at the bistro, in your home/office, multi-course meal, appetizers, etc.).

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In the mood to share?

Meet our small-plates style sister restaurant

 
 
 

Unbounded by the limitations of regional flavor, yet uniquely devoted to ingredients straight from the fertile lands of Wisconsin, each small plate offers the palate a diverse selection of cuisine.

visit www.fatherfats.com

 
 
 
 

Phone

(715) 344-3100

 

Location

3066 Village Park Dr.
Plover WI 54467

 

Hours

Tue - Fri Open at 11a with seating until 8p


Sat: Open at 10:30 am, with seating until 8:00 pm 


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