3066 Village Park Dr.
We are proud to showcase local produce and ingredients from area farmers in our dishes. Our daily specials feature fresh fish flown in from all over the country, smoked meats and made-from-scratch sauces. We offer lunch and dinner specials daily and breakfast specials on Saturdays from 10:30 am to 2:00 pm.
small plates & starters
Blue Crab Cakes
Creole Vegetable Relish and Saffron Aioli
Michaels Stone-Baked Flatbread of the Day
Roasted Duck Ravioli
Smoked Mushroom Cream Sauce
Artisan Cheese Board
Preserves, Nuts and French Bread
soups & salads
Chef's Soup of the Day
New Orleans Chicken &
Andouille Sausage Gumbo
Fresh Pear & Baby Arugula Salad
Feta Cheese, Toasted Walnuts and
Lemon-Herb VInaigrette
Nueske's Ham Salad
Baby Spinach, Aged Cheddar, Creamy Garlic Dressing and Grilled Sweet Onion
entrees
Grilled Nantucket Sea Scallops
Spanish Rice, Chile Mole Sauce and Grilled Squash
Italian-Stuffed Chicken Breast
Anson Mills Polenta, Roasted Sweet Peppers and
Basil Marinara
Angus Beef Short Ribs
Homemade Red Pepper Gnocchi, Caramelized Onion, Wild Mushrooms and Natural Reduction
American Kobe Beef Burger
Piri Piri Sauce, Nuekse's Black Pepper Bacon, White Cheddar and Smoked Paprika Fries
Country Ham & Buttermilk-Fried Chicken Melt
Andouille Sausage Gravy and Crystal Fried Onions
Berkshire Pork Philly
Peppers, Onions, Provolone Cheese and Okray Steak Fries
Caribbean White Shrimp Pasta
Seared Onions, Peppers, Chorizo Sausage and
Tomato-Chile Cream Sauce
*We cannot split checks for parties of 6 or more*
**Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
